Server

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Join our dynamic, diverse team at Four Seasons Resort & Residences Whistler as the Full Time, Summer Seasonal Banquet Server. The Banquet Server will provide dependable, punctual, and enthusiastic service at all times. They will be comfortable lifting and carrying heavy trays and furniture based on the needs of the function. Candidates with experience working in catered events previously will be prioritized.   

What you will do: 

Ensure guests' needs are fully attended to in a function setting. 

Gather and transport all supplies required for function setup. 

Set tables and back-of-house prep space according to service standards. 

Prepare mise-en-place for events. 

Serve food and beverage components as per Four Seasons' standards. 

What we offer:  

Competitive wages to recognize your skills and experience  

Affordable staff accommodation located in scenic Whistler  

Leisure benefit with your choice of a seasonal ski pass or winter leisure allowance  

Employee recognition and events including employee of the month, service milestones, summer and winter celebrations  

Employee wellness activities like yoga, e-bike rides, and creative workshops - designed to promote wellbeing and inspiration  

Complimentary meal provided every shift in our staff cafeteria.  

Paid time off including vacation days and additional floating holidays per year  

Excellent training and development programs to support professional growth  

Exclusive discount and travel programs with Four Seasons worldwide  

Previous experience serving is required  

Previous experience in catering work or high-volume functions is preferred   

Strong command of the English language  

Comfortable lifting and carrying 20+ pounds   

Excellent commitment to service  

Must have Serving it Right Certificate  

Ability to work in Canada  

4591 Blackcomb Way
Whistler / Squamish, BC

On-site (出勤)

https://fourseasons.wd3.myworkdayjobs.com/search/job/Whistler/Banquet-Server--Summer-Seasonal-_REQ10370524

rachel.orpen@fourseasons.com

Join the award-winning team at Four Seasons Resort and Residences Whistler, honored as the #1 Resort in Canada by Condé Nast Traveler and recipient of Two MICHELIN Keys – a prestigious recognition of exceptional hospitality. We are also proud to be home to Canada’s Best Resort Spa 2024 (World Spa Awards), a reflection of our dedication to thoughtful, elevated guest experiences. At Four Seasons Whistler, we turn moments into memories – not only for our guests, but for our employees too. Grounded in our core values of teamwork, service excellence, and integrity, we foster a culture where thoughtful service and genuine connection create unforgettable experiences every day. Nestled at the base of Blackcomb mountain and steps away from the Upper Village, our alpine retreat has just unveiled a new chapter of modern mountain luxury following recent renovations. Each of our spacious rooms and suites features a cozy fireplace, and nearly all include private balconies with breathtaking views – blending refined comfort with the natural beauty of British Columbia. Our culinary destinations offer equally distinctive experiences. Braidwood Tavern captures the spirit of après with playful craft cocktails and intimate seafood-inspired dinners in a warm, welcoming setting. SIDECUT Steakhouse, Whistler's most premium dining destination, is celebrated for its rare cuts like olive-fed wagyu, decadent seafood towers, and elevated tasting experiences that showcase the best of land and sea. Whether you’re delivering heartfelt service or curating unforgettable stays, you’ll be part of a passionate team at a property that continues to set the standard in luxury mountain hospitality.